Friday, May 28, 2010

Leftover Week: Sweet & Spicy Stuffed Tomato

Sweet & Spicy Stuffed Tomato
This was today's lunch - and MAN did it hit the spot! You could also do an appetizer version of this by stuffing a bunch of Cherry Tomatoes or even baby Bell Peppers. Here's how it goes:
*Makes enough for 1 serving*
1 medium Tomato - hollowed out
1/4 medium Green Bell Pepper - chopped
1/4 Mango - chopped
Cayenne to taste
S&P to taste
Mix the Cheeze, Bell Pepper, Mango, Cayenne and S&P together in a small bowl.
Stuff the mixture into your Tomato and enjoy!

I hope you all have a tasty weekend!


  1. Oh yum! I love your left-over posts this week. I've been trying to use up all of my odds and ends lately too. Mostly trying to make room for more stuff since my kitchen storage is so small. Hopefully I'll get some good tomatoes at the farmer's market tomorrow so I can make something like this. Have a nice weekend :)

  2. That looks ridiculously delicious. I hope you have a tasty weekend too!

  3. Thank you Nikki and Marja for the sweet comments. You ladies are tops!!